1 Best Restaurant in Hilton Head and the Low Country, South Carolina

Charlie's L'Etoile Verte

$$$ | Mid-Island

This family-owned culinary landmark has been serving French cuisine with a Lowcountry flair since 1982. While the handwritten menu changes daily, classic dishes like escargot, pate, and rack of lamb remain the same. From lunch, dinner, desserts, and curbside pickup, the "green star" shines.

8 New Orleans Rd., Hilton Head Island, South Carolina, 29928, USA
843-785–9277
Known For
  • extensive wine list (more than 500 bottles)
  • 14 varying seafood entrées offered nightly
  • fine dining in a relaxed atmosphere
Restaurants Details
Rate Includes: Closed Sun. No lunch Sat., Credit cards accepted, Reservations essential