4 Best Restaurants in Hilton Head and the Low Country, South Carolina

This restaurant has a convivial spirit, and its innovative pairings and plate presentations are au courant. Expect fresh, top-quality ingredients, simple yet elegant sauces, and waiters who know and care about the food and wine they serve.

Appealing to locals and tourists alike, the menu at upscale Red Fish features classic seafood dishes, mouthwatering apps, and delicious desserts. The contemporary restaurant's wine cellar is filled with some 1,000 bottles, and there's also a retail wineshop as well as indoor and outdoor seating.

This upscale restaurant wins over diners with its sailing motifs, great cocktails, and modern Southern menu. Take in the sunset and a plate of seared sea scallops from the gorgeous outdoor seating area overlooking the waterfront park. From Lowcountry flavors to innovative dishes, Saltus sets the standard for a memorable dining experience.

The red-and-black decor is modern and sophisticated at this lively restaurant on the north end of the island. The food is a spin on the classics, from seafood to steak, and the shared plate menu is on point. A great selection of cocktails and wine makes WiseGuys a popular spot to grab a drink.