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Milwaukee is known for its wide variety of good ethnic restaurants, especially those that serve German cuisine. Despite its small-town atmosphere, many of the city's restaurants could hold their own against the offerings in New York and Chicago.
On a bluff overlooking Lake Michigan, this bistro is renowned for its French–style Sunday brunch. The daily menu includes roast duck and seasonal seafood dishes with rich and buttery sauces. The formal dining room is festooned with French impressionist paintings and curtains.
Provincial French bistro fare is served at this café in a large, renovated warehouse in Milwaukee's trendy Third Ward district, just south of downtown. The beer is specially brewed to complement the menu, which is filled with dishes like roasted mussels and thin-crust Niçoise and Alsatian pizzas.
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