7 Best Restaurants in Southwest Georgia, Georgia

Sweet Grass Dairy Cheese Shop

$ Fodor's choice

This award-winning cheese maker makes its home in Thomasville and operates this shop and café, where you can try the farm-fresh cheese, wines, cocktails, and craft beers, as well as peruse the collection of locally crafted jams, honey, and regional food items. You can purchase individual cheeses to go or select an artfully prepared cheese or charcuterie board for a sit-down sampling of the day's offerings. The shop also offers a selection of gourmet sandwiches, salads, and decadent desserts.

Buffalo Cafe at the Old Bank

$

Housed in an old bank in downtown Plains, this café offers soup, salads, burgers, and sandwiches in a cozy hometown setting. Be sure to try the creamy peanut ice cream.

118 E. Main St., Plains, Georgia, 31780, USA
229-824–4520
Known For
  • quick and casual meals
  • chicken salad
  • down-to-earth and friendly staff
Restaurants Details
Rate Includes: Closed Sun.

Bulloch House Restaurant

$

This longtime local favorite is the place to go for down-home Southern cooking in the area. The restaurant serves meals buffet style, with such Southern classics as buttermilk biscuits, golden fried chicken, and baked ham. Call ahead to get the specifics, as the dishes change daily, and be sure to save room for dessert. It's no longer located in the historic Bulloch House, but the restaurant continues to be a popular stop for tour groups, and there's a gift shop on-site.

Recommended Fodor's Video

Country's Barbecue

$

In a land where barbecue reigns supreme, Country's cooks with taste and style. You can eat inside the restaurant, a converted bus terminal decorated with '50s flair, or sit at a table in the 1946 bus turned diner. The barbecue, cooked over hickory and oak, includes not only pork but also chicken, beef, turkey, ribs, and brisket; buttermilk fried chicken is also on the menu.

1329 Broadway, Columbus, Georgia, 31901, USA
706-596–8910
Known For
  • outstanding barbecue cooked over hickory and oak
  • unique bus station–turned-diner setting
  • '50s decor
Restaurants Details
Rate Includes: Credit cards accepted

George and Louie's

$

The fresh gulf seafood served at this longtime family-owned restaurant is as good as you can find anywhere. Try the broiled shrimp, cooked in olive oil with a smattering of fresh garlic; fresh mullet dinner; or combination platter with homemade deviled crab, shrimp, oysters, scallops, and flounder for one, two, or three people. The fried green tomatoes sprinkled with feta are cooked to perfection, and the burgers are a local favorite. Vintage music from the '40s plays on the sound system, and there's outdoor dining under umbrellas.

217 Remington Ave., Thomasville, Georgia, 31792, USA
229-226–1218
Known For
  • creatively delicious seafood platters
  • locally beloved burgers
  • outdoor dining
Restaurants Details
Rate Includes: Closed Sun. and Mon.

Iron Bank Coffee Co.

$
Housed in a historic bank building, this fun little café offers gourmet coffee drinks, pastries, sandwiches, desserts, and other quick bites for breakfast, lunch, and dinner—or anytime in between. Grab a seat in one of the original bank vaults inside or a street-side table outside to enjoy your treat. In addition to coffee, there's also wine and beer.

Lightnin' Bugs Bakery & Café

$
Part shop and part café, this locally owned spot is a great place to grab a coffee, sandwich, or a big ol' slice of homemade red velvet cake or pecan pie. Check out the daily soup and sandwich specials for a variety of options.