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Sushi? Coconut curry? Bison and lobster? Colorado's culinary repertoire is at its broadest in Aspen. With all the Hummers and designer handbags come an equal number of menus with high-end ingredients and showy preparations. Plates can be pricey, particularly in Aspen, but many eateries have at least a few moderately priced entrées (usually pastas) and bar menus as a nod to the budget-conscious. For those who want a break from Aspen, there are excellent dining options down-valley in Basalt and Carbondale as well.
Inside the Viceroy Snowmass hotel, TORO warms up the night after a day of skiing with its craft cocktails, Latin American cuisine, and dining room decorated with wood accents and a fireplace with nearby couches that are the perfect spots for sipping drinks. This spacious restaurant has a daring menu focusing on creative seafood and chops; spicy, smoky flavors pop in many dishes, with milder options for those who can't take the heat.
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