Octavia
Regardless of the time of year, Melissa Perello’s upscale restaurant is a perennial favorite for diners seeking out what California cuisine really tastes like. The warm, immaculate dining room is a perfect setting for edgier dishes like the chilled squid-ink noodles starter, along with more comforting produce-driven small plates and entrées. Imaginative desserts and a top-tier wine program round out what is one of San Francisco's definitive dining experiences.