3 Best Restaurants in Cambodia

This small restaurant serves big portions of Indian favorites at a great price, from paneer biryani rice to chicken masala and onion bhajis. You can accompany your meal with a mango lassi or a local beer, if you must.

Follow the aroma of pungent spices into this restaurant and prepare for a hearty curry and all the essential sides at one of the capital's best Indian restaurants. The accommodating staff and exotically spiced fare more than compensate for the modest appearance. Complimentary poppadoms, dips, and chutney satiate the hunger pangs as you mull over the menu, including vegetarian options that are packed full of flavor.

Succulent samosas, vegetable pakoras (fritters), spicy lamb masala, butter chicken, and prawn biryani (with rice and vegetables) are among the favorites served at this small Indian restaurant. In the pleasant dining room a statue of the elephant-headed Hindu god Ganesha stands by the door, and reproductions of Mogul art line the walls. There are also usually a few tables on the sidewalk.