Fodor's Expert Review Bourbon Steak

In a city full of steak houses catering to business travelers on expense accounts, Bourbon Steak, located at the Four Seasons Hotel, has made a name for itself as one of the best. The menu offers an array of steaks, from curated cuts of Waygu imported from Japan to grass-fed bone-in rib eyes from nearby farms in Maryland and Virginia. Not a steak lover? Bourbon also offers decadent seafood towers and hearty cuts of fish prepared on a wood-fired grill. As the name implies, Bourbon Steak also has an extensive whiskey list. The oenophiles can also rejoice with a comprehensive wine list.