Fodor's Expert Review HoneyMoon Brewery

The Southwest's first producer of artisanal alcoholic kombucha is impressive not just for the quality of its fermented brews, but also for its upstart business plan, garnering seed capital from both Los Alamos National Laboratory's Venture Acceleration Fund and Miller Lite's "Tap the Future" Business Plan Competition. The laid-back tasting room, located in a convenient shopping center, welcomes visitors to bring their own food from neighboring restaurants or the co-op grocery store and is both family-friendly and good for a date night. If you haven't tried "hard" kombucha, this is your chance. Kombuchas are available in tasting flights, as well as by glass or to-go. For those with differing tastes, beer and wine are also available. Live music and a chill atmosphere make this a great spot to try something new and relax with a creative group of locals.