Fodor's Expert Review The Grill at Sage Lodge

Don't be fooled by its name: The Grill at Sage Lodge is a high-end contemporary steak house where you come for the food but stay for the view (or vice versa). Steaks are all grass-fed and range from a 16-ounce oxtail to a 32-ounce Porterhouse that will set you back a pretty penny. Other typical, yet elevated, entrées include a dry-cured half duck, sous vide lamb saddle, and black truffle and lentil risotto. Make reservations in advance, especially on the weekends when locals splurge for dinner here.