Martha's Vineyard Restaurants
We’ve compiled the best of the best in Martha's Vineyard - browse our top choices for Restaurants during your stay.
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16 Recommendations
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1. Détente
$$$$ | |A dark, intimate wine bar and restaurant with hardwood floors and richly colored banquette seating, Détente serves more than a dozen wines by the glass as well as numerous half bottles. Even if you're not much of an oenophile, it's worth a trip just for the innovative food, much of it from local farms and seafood purveyors. Owned by a husband and wife, the menu reflects their travels; think of it as Europe-meets-New England on a plate.
15 Winter St., Massachusetts, 02539, USA508-627–8810Known For
- Hip, sophisticated atmosphere
- Hand-rolled pasta
- Exquisite food preparations
Restaurant Details
Rate Includes: Closed Sun. and Mon. and Nov.–late Apr. No lunch, Reservations essential -
2. Larsen's
$ | |Basically a retail fish store, Larsen's has a raw take-out counter and will also boil lobsters for you. Dig into a plate of fresh littlenecks or cherrystones; oysters are not a bad alternative. There's also seafood chowder and a variety of smoked fish and dips. Bring your own bottle of wine or beer, buy your dinner here, and then set up on the rocks, the docks, or the beach: there's no finer alfresco rustic dining on the island. Sunset-watching is wildly popular here; call ahead or expect to wait a bit.
56 Basin Rd., Massachusetts, 02552, USA508-645–2680Known For
- Made-to-order lobster roll
- Freshest seafood
- Friendly service
Restaurant Details
Rate Includes: Closed mid-Oct.–mid-May -
3. State Road Restaurant
$$$$ | |High ceilings, exposed beams, and a beautiful stone fireplace make for a warm and light-filled meal. The menu takes advantage of delightfully prepared local and organic products, creating memorable dishes.
688 State Rd., Massachusetts, 02575, USA508-693–8582Known For
- Creative and large selection of plates ample for sharing and sampling
- Wonderful ambience
- Scallop chowder
Restaurant Details
Rate Includes: Closed Mon. and Tues. -
4. 19 Raw Oyster Bar
$$$$ | |Nothing says 'summer on the island' like slurping local oysters outdoors on a patio, and head chef Joe Monteiro will make sure you have a shucking good time. They aim for a true oyster bar—something the Vineyard was lacking—and they nail it, right down to the reclaimed wood and industrial accents. While glistening oysters are the star of the show, other fresh seafood dishes (that ceviche!), even duck, pack plenty of flavor.
19 Church St., Massachusetts, 02539, USA774-224--0550Known For
- Tasty seafood dishes
- Fresh local oysters
- Charred octopus
Restaurant Details
Rate Includes: Closed Nov.-Mar., No reservations -
5. Alchemy Bistro and Bar
$$$$ | |Alchemy aims for a European-chic bistro-style scene and menu, missing only the patina of age—and French working-folks' prices—but you can expect quality and imagination. On balmy evenings, the half-dozen outdoor tables on the candlelit brick patio are highly coveted.
71 Main St., Massachusetts, 02539, USA508-627–9999Known For
- Specialty cocktails
- Swanky candle-lit ambience
- Surf and turf
Restaurant Details
Rate Includes: Closed Sun. No lunch, Reservations essential -
Recommended Fodor’s Video
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6. Back Door Donuts
$ | |Who needs saltwater taffy when you can have a freshly-baked apple fritter or gooey, buttermilk glazed donut? This is a donut shop with a secret: By day, it's a tucked-away bakery; at 7 pm, they open the back door and sell warm treats to in-the-know fans who line up for the privilege.
1-11 Kennebec Ave., Massachusetts, 02557, USA508-693--3688Known For
- Early evening secret baked treats
- Apple fritters
- Buttermilk glazed donuts
Restaurant Details
Rate Includes: Closed Tues.; back door portion of business closed from mid-Oct.--May. -
7. Beach Road
$$$ | |With its ample windows looking out to the serene lagoon, lofted ceilings, and mellow globe lighting held aloft by sturdy ropes, the decor aptly reflects the kitchen's "sea-to-table" theme for its seasonally inspired and locally sourced offerings. Everything is scratch-made, including the baked goods, and the massive bar is a popular spot for dining and cocktails.
79 Beach Rd., Massachusetts, 02658, USA508-693--8582Known For
- Panzanella salad
- Intriguing small plates
- Elegant nautical-meets-farmhouse atmosphere
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8. Biscuits
$ | |There will be a line, but this hole-in-the-wall breakfast joint is a great spot for grabbing a hand-held breakfast sandwich—say, a honey-chicken biscuit—en route to the ferry. If you're not in a rush, nab a table, and peruse the extensive menu featuring Southern favorites like shrimp and grits and chicken and waffles along with stuffed French toast and linguica hash.
20 Lake Ave., Massachusetts, 02567, USA508-693--2033Known For
- Shrimp and grits
- House-made biscuits
- Breakfast sandwiches
Restaurant Details
Rate Includes: Closed mid-Oct.--Apr. No dinner -
9. Black Dog Tavern
$$$ | |This island landmark—part of a mini-complex that includes a general store and a kid's shop—lies just steps from the ferry terminal in Vineyard Haven. The dining room—roaring fireplace, dark-wood walls, maritime memorabilia, and a grand view of the water—makes everyone feel at home; there's additional seating on the patio when the weather allows. Sure, it's touristy--but it's fun.
20 Beach St. Ext., Massachusetts, 02568, USA508-693–9223Known For
- Menu featuring local fish, chowders, and chops
- Long wait for breakfast in July and August
- Water views
Restaurant Details
Rate Includes: Reservations not accepted -
10. Espresso Love
$ | |When you need a pick-me-up, pop into Espresso Love for a cappuccino and a homemade raspberry scone or blueberry muffin. If you prefer something cold, the staff also makes fruit smoothies. Light lunch fare is served: bagel sandwiches, burgers, salads, soups, and delicious pastries and cookies—all homemade, of course.
17 Church St., Massachusetts, 02539, USA508-627–9211Known For
- Breakfast sandwiches
- Courtyard tables
- Make-your-own salad bowls
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11. l'étoile
$$$$ | |Michael Brisson has been at the helm of this creative French kitchen since the mid-1980s, yet his dedication to fresh, exquisitely prepared local food remains as fervent as ever. Changing with what's seasonally available, his menu many include sautéed Menemsha fluke or perhaps roasted Long Island duck breast; for lighter fare or to indulge in a fancy martini, head to the stunning copper bar with its sleek leather-backed chairs or the lovely terrace for alfresco dining.
22 N. Water St., Massachusetts, 02539, USA508-627–5187Known For
- Elegant surroundings
- Foie gras
- Excellent service
Restaurant Details
Rate Includes: Closed Wed. and Dec.–mid-May., Reservations essential -
12. Lookout Tavern
$$ | |Sometimes, you don't feel like a fifty-dollar, fancy-schmancy entrée—you just want a big, fat lobster roll and a beer, and that's what you'll get at Lookout Tavern. Dig into fresh lobsters from Katama Bay, eight kinds of tacos (beer-battered cod is the best), or sushi and sashimi. Pro tip: Skip the indoor tables and head to one of the stools facing the water—perfect for watching ferries and pleasure boats glide by (and even better with a rum punch in hand.)
8 Seaview Ave., Massachusetts, 02557, USA508-696--9844Known For
- Rum punch
- Great views of the busy harbor
- Lobster rolls (served with mayo or sautéed in butter) and lobster bisque
Restaurant Details
Rate Includes: Closed Jan.--Apr., No reservations -
13. Menemsha Galley
$ | |Line up at this charming family-owned spot, around for more than 70 years, for everything from chowder to fresh swordfish sandwiches to soft serve ice cream. Once you pick up your order, enjoy it sitting on the rocks at the harbor or head to the beach.
515 North Rd., Massachusetts, 02552, USA508-645–9819Known For
- Galley fries
- Reasonable prices
- Friendly staff
Restaurant Details
Rate Includes: Closed Columbus Day--mid-May -
14. Offshore Ale Company
$$ | |The island's first microbrewery restaurant is quite popular with locals and visitors alike, especially since it is open year-round. There are private wooden booths, a dart board in the corner, and live music year-round. Grab some peanuts from a barrel by the door and drop the shells on the floor; then order from a menu that includes steaks and burgers, chicken, pasta, gumbo, and fish. However, to truly appreciate the beer, try it with one of the wood-fired brick-oven pizzas. There's a nice shaded patio for outdoor dining.
30 Kennebec Ave., Massachusetts, 02557, USA508-693–2626Known For
- Rotating beers on tap
- Unique pizzas
- Fish-and-chips
Restaurant Details
Rate Includes: No lunch weekdays, Reservations not accepted -
15. Red Cat Kitchen
$$$$ | |Standing at nearly 6½ feet tall and covered with colorful tattoos, chef-owner Ben Deforest turns out an extraordinary array of dishes—chorizo-stuffed local calamari, crab and wild mushroom risotto, or truffle arancini—from a tiny kitchen visible from the dining room. Regulars love the funky artwork, thundering tunes, and the irreverent spirit of the place, but no question here: it's the food that keeps them coming back.
14 Kennebec Ave., Massachusetts, 02557, USA508-696--6040Known For
- Frequently changing (sometimes daily) seasonal-based menu
- Crispy Brussels sprouts
- Ample portions
Restaurant Details
Rate Includes: Closed Nov.--Mar. -
16. Sweet Life Café
$$$$ | |Housed in a charming Victorian house, this island favorite's warm hues, low lighting, and handsome antique furniture will make you feel like you've entered someone's home. The cooking is more sophisticated than home style, however: dishes are prepared in inventive ways and change often with the seasons. Ask for the Obama's favorite table (if they're not already occupying it.)
63 Upper Circuit Ave., Massachusetts, 02557, USA508-696–0200Known For
- Superb desserts
- Outdoor dining by candlelight in a shrub-enclosed garden
- Locally sourced food
Restaurant Details
Rate Includes: Closed Mon. and Tues. and Jan.–Mar. No lunch, Reservations essential
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