Fodor's Expert Review Black Radish
$$
The Panhandle
Best Bet
Vegetarian or vegan small plates meant for sharing and a wine list that tilts toward organic, sustainable, and biodynamic labels are among the highlights here. Graze on miso grit cakes and harissa honey-fried cauliflower, or opt for larger steak, chicken, and other dishes. Although there are a few traditional tables, most of the seating is out on a patio or at a food bar, including one where you can watch the chefs at work. Expect a wait.
Quick Facts
Known For:
- Selection of vegan and gluten-free options
- Creative takes on sauces and seasonings
- Friendly, helpful staff
Restaurant Details:
Rate Includes: Closed Sun. and Mon., Reservations not accepted