Fodor's Expert Review Ferry Plaza Farmers' Market

The partylike Saturday edition of the city's most upscale and expensive farmers' market places baked goods, gourmet cheeses, smoked fish, and fancy pots of jam alongside organic basil, specialty mushrooms, heirloom tomatoes, and juicy-ripe locally grown fruit. Smaller markets also take place on Tuesday and Thursday year-round, rain or shine—and the many passionate San Francisco home cooks who frequent them will come even in a rainstorm.