Fodor's Expert Review Mozaik Bahçe

In a backstreet garden, a stone's throw from the gauntlet of Fethiye's bazaar area, this restaurant has earned fans with its tranquil atmosphere and tasty dishes from eastern Turkey, particularly the Hatay region. Mains include belen tava (meat-and-vegetable casserole topped with cheese) and the Mozaik kebab with grilled chicken and lamb in a yogurt sauce. The chef sometimes takes a break from the kitchen to proudly place his creation on your table. The same owners operate Motif Restaurant along the Çalış Beach waterfront.  Call ahead to make a reservation in high season.