Fodor's Expert Review St. Galler Bauernmarkt
St. Gallen
Florist
Fodor's Choice
St. Gallen's Friday Farmers' Market—full of farmers hawking tubes of local rapeseed mayonnaise, regional cheeses, fruit preserves, cured meats, and wine—opens at 7:30 am and ends promptly at 1 pm, so be sure to get there early. A Wednesday and Saturday general market in the same square is equally busy, but the food isn't necessarily from local sources.