Fodor's Expert Review Casa Sotero
$
Tetuan
Breakfast
Fodor's Choice
Crackly fried pig ear, fat wedges of tortilla de patata (potato omelet), and garlicky rabbit al ajillo are a few of the many old-school standbys that have kept this cubbyhole bar in business since 1934.
Quick Facts
Known For:
- Phenomenally affordable
- Classic tapas and breakfasts
- Off-the-radar gem that's worth the hike
Restaurant Details:
Rate Includes: Closed Mon.
