Fodor's Expert Review Am Knipp
$$
Aachen
German
At this Bierstube dating from 1698, you can dig into regional dishes like Zwiebelrahmrostbraten (onion meat loaf) at low wooden tables next to the tile stove. Pewter plates and beer mugs line the walls.
Quick Facts
Known For:
- Schnitzel with onions and mushrooms in cream sauce
- Zwiebelrahmrostbraten (onion meat loaf)
- Slices of turkey breast with a warm mustard dressing
Restaurant Details:
Rate Includes: Closed Tues. No lunch
