Fodor's Expert Review Bonnie Gull Seafood Shack

It almost feels like you're seaside here at London's top seafood shack, where awesome fresh seafood (from Brixham brill to Shetland mussels) takes diners on a tour of the British Isles. Look up, and you'll spot an old ship's bell and captain's hat; a mini--raw bar of iced Palourde clams and Jersey oysters are even stashed inside an antique sea chest. Start with Cornish charred mackerel and move on to line-caught sea bass or battered North Sea haddock with beef dripping chips. Desserts are Brit-focused with a twist—like Eton Mess with basil jelly—and the staff is mega-friendly.